Wednesday May 2, 2007   Other Fish in the Sea More Info     Wednesday May 9, 2007   Simply Entertaining More Info     Thursday May 10, 2007   Simply Entertaining More Info     Saturday May 19, 2007   Small Plates, Big Flavours More Info     Tuesday May 22, 2007   Big Night More Info     Saturday May 26, 2007   Mastering the Main Course More Info     Monday May 28, 2007   Small Plates, Big Flavours More Info     Tuesday May 29, 2007   Other Fish in the Sea More Info     Monday June 18, 2007   Grilling Class More Info     Tuesday June 19, 2007   Grilling Class More Info

Big Night Benvenuto! Let us introduce you to the heart and soul of an Italian kitchen through a regional and seasonal bounty of ingredients. Create a feast of Italian specialties and sit down to dine in traditional Italian style! 6:30 pm - 9:30 pm $135 Back to Top Bistro Cooking Vivre la cuisine française! A night of French bistro-style cooking chez Cookworks. Bistro cuisine is the ultimate comfort food. Discover recipes and techniques that have made bistro cooking all the rage in magazines and restaurants. 6:30pm-9:30pm $135 Back to Top   Grilling Class On your mark - get set - spark your Q! Learn new techniques and recipes for the grill to ease your way through summer entertaining. Slip into summer mode with spectacular results as we show you ways to make deliciously uncomplicated food. 6:30pm-9:30pm $135 Back to Top   Mastering the Main Course Restaurant-style main dishes from your own kitchen. Learn the tricks of the trade when it comes to the main course - a stocked pantry, time saving tips and a few good recipes. Prepare meals that are great for week nights at home and weekend dinner parties. Tuesday from 6:30 pm - 9:30 pm Saturday from 10am-1pm $135 Back to Top   Other Fish in the Sea If you love to eat fish, but are wary of preparing it at home, this is the class for you. Learn how to select, handle and store the freshest fish. Explore the many varieties from the familiar salmon, halibut and arctic char to the more unusual black cod and skate. Begin to filet and start to prepare fish like the pros! This class is extremely popular so book early. 6:30 pm - 9:30 pm $135 Back to Top   Simply Entertaining Treat your Mom to an evening of entertaining tips and demonstration cooking with Donna Dooher. Mildred Pierce, the classic film noir and unsentimental (verging on comical) take on a mother/daughter relationship runs silently in the background while dinner is served. 6:30pm–9pm $75 per person   Small Plates, Big Flavours Dazzle guests with a tasting menu at your next dinner party. A big hit on restaurant menus, these small tastings of various ingredients and flavours are easily made in your kitchen. Learn how to plan, prepare and present a multi-course menu. 10am-1pm $135 Back to Top